Description

Straw yellow color, intense and long lasting fruity and floral nose, with golden apple, litchi and hay hints. In the mouth it is dry, with great character and elegance, and a good balance between body and acidity.

It is perfect as an aperitif, and to be paired to courses not too much savory but a little greasy, as cheeses and cold cuts starters, risotto, well-seasoned seafood and white meat.